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Simple ingredients and big flavors define this iconic Italian region. Join us for a taste of Tuscany!
Baked Zucchini Stuffed with Ricotta, Herbs & Tomatoes
Steaks with Red Wine Sauce & Caramelized Cipollini Onions
Polenta with Mascarpone & Parmesan
Almond Biscotti from Scratch Dipped in Vin Santo
To Drink: Red & White Wine
*Cost is per person, & includes never-ending wine!
*Classes are 100% hands-on.
*Email us for vegetarian options.