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Join us for this very special class where you will learn how to cook delicious French cuisine and take a trip to a Parisian cabaret, Moulin Rouge style!
Apertif: Kir Royale
Apple and Sage Croque Monsieur
Ratatouille Nicoise
Porcini-Crusted Steaks with Fresh Herb Butter
To Drink: Red & White Wine
*Cost is per person, & includes never-ending cocktails & wine!
*Classes are 100% hands-on.
*Email us for vegetarian or vegan options.