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MARDI GRAS (IN-PERSON) (Copy)

Join us as we cook down Bourbon Street!

  • Mint Julep Cocktails

  • Crispy Fried Zucchini with Homemade Buttermilk Ranch

  • Bag of Prawns boiled in a Zesty Lemon Pepper Sauce

  • Cajun Chicken and Andouille Sausage Jambalaya

  • To Drink: Red & White Wine

*Cost is per person, & includes never-ending cocktails & wine!

*Classes are 100% hands-on.

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February 28

WHISKEY A GO GO (IN-PERSON)

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March 7

COOKING WITH TEQUILA (IN-PERSON)