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A NIGHT IN FLORENCE (IN-PERSON)

Join us as we cook some delicious Fiorentinian dishes, full of the classic, rich flavors of Tuscany!

  • Aperitivo: Aperol Spritz Cocktails

  • Ricotta, Broccoli Rabe and Truffle Honey Crostini

  • Panzanella: Tuscan-Style Bread, Tomato & Cucumber Salad with Fresh Basil

  • Pollo alla Fiorentina: Chicken with Parmesan, Spinach and Fresh Lemon

  • To Drink: Red & White Wine

*Email us for vegetarian or vegan options.
*Classes are 100% hands-on. Each class includes never-ending wine or cocktails!

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November 16

A PERSIAN DINNER PARTY (IN-PERSON)

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November 19

PRIVATE PARTY (IN-PERSON)