Join us as we cook some delicious Fiorentinian dishes, full of the classic, rich flavors of Tuscany!

• Cocktails: Aperitivo: Aperol Spritzes

• Ricotta, Broccoli Rabe and Truffle Honey Crostini

• Panzanella: Tuscan-Style Bread, Tomato & Cucumber Salad with Fresh Basil

• Pollo alla Fiorentina: Chicken with Parmesan, Spinach and Fresh Lemon

• To Drink: Red & White Wine
  
  

*Cost is per person, & includes never-ending cocktails & wine!

*Classes are 100% hands-on.

*Email us for vegetarian or vegan options.

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