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Take a culinary journey to a Caribbean island with this menu and learn how to cook with the flavorful and colorful ingredients of the islands. Join us and we’ll be on our way!
Island Fever Mojitos
Jamaican Jerk Chops with Island Salsa
Coconut Fried Rice with Fresh Ginger and Lemon Zest
Caribbean Bananas Flambe over Ice Cream
*Email us for vegetarian or vegan options.
*Class will take place at our pop-up location in Downtown L.A.